How To Make A Prawn Sandwich With Marie Rose Sauce
Who doesn’t love a good prawn sandwich? With its deliciously creamy and tangy prawn marie rose filling, it’s no wonder this classic sandwich is a staple favourite for many. You know, the kind – the one you can buy from the shops that always seem to hit the spot.
But what if you could make your own? It’s simpler than you might think to recreate this iconic sandwich at home. All you need is some fresh prawns, a dollop of mayo, a dash of tomato ketchup, a squeeze of lemon, and a few other secret ingredients to make a filling that will have you wanting seconds (and maybe even thirds!).
Classic Prawn Marie Rose Sandwich
One of my particular favourite sandwiches is the prawn sandwich with Marie rose sauce, which far outshines any shop-bought sandwich. This sandwich is built around the simplicity of using frozen ready, cooked prawns that are thawed to perfection. Here’s why you’ll adore this recipe:
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- Effortless Preparation: The use of ready-cooked prawns eliminates the need for complicated cooking processes, making this recipe quick and easy to pull together.
- Flavorful Twist: The homemade marie rose sauce adds a tangy, creamy element that takes this sandwich from ordinary to extraordinary.
- Versatility: This sandwich is perfect for a light lunch, a dinner party appetizer, or even a picnic treat.
- Healthful Delight: Prawns are a great source of protein and other essential nutrients, making this sandwich tasty and nutritious.
- Economical: By making this at home, you save money without compromising on taste and quality.
This prawn sandwich with marie rose sauce is a testament to the fact that simple ingredients, when used creatively, can produce gastronomical wonders. So why settle for store-bought sandwiches when you can create something truly delightful at home?
Ingredients for Prawn Marie Rose Sandwich Filling
- 150 g Ready Cooked Prawns (Frozen)
- 4 Slices of Bread
- 8 tbsp Mayonnaise (Full or Half Fat)
- 1 tbsp Tomato Ketchup
- Splash of Tabasco Sauce (or Worcestershire Sauce or both)
- Paprika (Pinch)
- Salt and Pepper (to season)
- Lemon juice (A squeeze of) Just a small amount of juice.
Simple Prawn Sandwich Like Shop Bought
- Make sure the pawns are fully thawed, rinse, then dry with a paper towel and set aside in a bowl.
- Add the mayo, ketchup, tabasco, lemon juice, paprika, salt and pepper to a bowl and mix until everything is combined.
- Butter the slices of bread. Add some of the marie sauce to the prawns and mix until the prawns are coated. Add more sauce if you need it.
- Add the prawn mixture to the bread and spread out evenly. Sandwich together with a slice of bread and serve.
Switch things up a bit and try Coronation Chicken sandwiches, they’re so good!
How To Make A Prawn Sandwich With Marie Rose Sauce
Equipment
Ingredients
- 150 g Ready Cooked Prawns (Frozen)
- 4 Slices of Bread
- 8 tbsp Mayonnaise (Full or Half Fat)
- 1 tbsp Tomato Ketchup
- Splash of Tabasco Sauce (or Worcestershire Sauce or both)
- Paprika (Pinch)
- Salt and Pepper (to season)
- Lemon juice (A squeeze of)
Instructions
- Make sure the pawns are fully thawed, rinse, then dry with a paper towel and set aside in a bowl.
- Add the mayo, ketchup, tabasco, lemon juice, paprika and salt and pepper to a bowl and mix until everything is combined.
- Butter the slices of bread. Add some of the marie sauce to the prawns and mix until the prawns are coated. Add more sauce if you need it.
- Add the prawn mixture to the bread and spread out evenly. Sandwich together with a slice of bread and serve.
