Have you ever received a jar of salted caramel as a gift and were unsure of what to do with it? Don’t worry; salted caramel has multiple uses. From baking to topping your favourite snacks, there are numerous recipes and ideas for using this delicious treat. Let’s explore some creative ways to enjoy your salted caramel jars as gifts!
What to do with jars of caramel sauce
Jars of salted caramel are a delicious treat that can be enjoyed in various ways. The delightful balance of sweet and salty flavours can elevate your desserts, turning even simple creations into irresistible indulgences. This article will explore some of the most delightful ideas on how to use jars of salted caramel to maximise their versatility and transform them into toothsome delights.
From drizzling it over ice cream and cakes to adding it to cheesecakes and pies, there is no limit to the creative uses of salted caramel. You will find inspiration for using salted caramel in your everyday baking or even to make stunning gifts in a jar. So, get ready to relish the rich, smooth, and buttery goodness of salted caramel as we dive into mouthwatering recipes and tips for making the most out of your jars of salted caramel.
What Is Salted Caramel?
Salted caramel is a delightful confectionery that combines the sweetness of caramel with the contrasting flavour of sea salt. It has gained massive popularity, initially popularised by French chef Pierre Hermé in the 1990s when he created the iconic salted caramel macaron, an almond meringue cookie filled with salted caramel. It didn’t take long for the ingredient to become a sensation worldwide.
The process of making salted caramel is quite simple. It involves heating sugar until it undergoes caramelisation, a chemical reaction that changes the sugar molecules and results in the characteristic rich, amber colour and enticing aroma. To this molten sugar, additional ingredients such as butter and cream are added, creating a heavenly sauce or candy base. The finishing touch of sea salt perfectly balances the sweetness and provides a unique taste sensation.
Salted caramel can be incorporated into various dishes due to its versatility. For instance, it can be drizzled on top of cakes, cookies, waffles, or pancakes. Alternatively, it can be used as a dipping sauce for fresh apple slices or as a flavourful addition to ice cream. The applications are truly limitless, making salted caramel a must-have ingredient in your culinary repertoire.
Sweet and Savoury Recipes
In this section, we’ll explore some delightfully sweet and savoury recipes that incorporate salted caramel as a star ingredient. Let’s dive into the world of tasty desserts and bakes, as well as some surprising savoury dishes.
Desserts and Bakes
First, let’s indulge in delicious sweet treats that feature salted caramel:
- Chocolate Salted Caramel Muffins
- Vegan Salted Caramel & Date Truffles
- Autumn Pumpkin Cupcakes with Salted Caramel Sauce
- Caramel Granola with Almonds and Coconut
Ice Cream Topping – You can scoop out some of the salted caramel from the jar and heat it in the microwave for about 30 seconds. Once melted, pour it onto your favourite ice cream or cone for a delicious treat. Not only is it easy to make, but also satisfyingly sweet.
Cheesecake Topping – Salted caramel is an ideal topping for cheesecakes because of its sweet-salty combination that complements the creamy texture of the cake itself. You can spoon some of the caramel onto slices of cheesecake before serving it or even blend it into a creamy glaze that you can spread over the top. Either way, you won’t be disappointed by this decadent dessert!
Fruit Dip – If you’re looking for something a bit more savoury than sweet, try heating up some salted caramel and using it as a dip for apples or bananas! It’s an easy way to add flavour without overpowering the natural sweetness of fresh fruit. Plus, if you have kids at home, they will love dipping their fruits into this tasty dip!
From bars to truffles, these recipes can satisfy any sweet tooth while showcasing the versatility of salted caramel.
Now, let’s explore some unexpected savoury dishes that incorporate salted caramel:
- Salted Caramel and Bacon Jam: Combine salted caramel with crispy bacon bits, chopped onion, and balsamic vinegar to create a unique jam perfect for spreading on crusty bread or as a topping for your favourite burger.
- Salted Caramel Glazed Salmon: Create a glaze for your salmon fillets by mixing salted caramel with soy sauce, garlic, and ginger. Bake in the oven and serve with a side of steamed veggies for a deliciously sweet and savoury meal.
- Salted Caramel Roasted Brussels Sprouts: Toss Brussels sprouts with olive oil, salted caramel, and a pinch of red pepper flakes. Roast in the oven until golden and enjoy as a tasty side dish.
While not as common as sweet recipes, these savoury dishes offer an innovative way to use salted caramel in your cooking, providing a unique balance of flavours that is sure to impress your guests.
Creative Salted Caramel Drinks
As a fan of salted caramel, I just love incorporating it into various drink recipes. The sweet and salty combination creates an irresistible flavour that’s perfect for both warm and cold beverages. Allow me to share a few of my favourite salted caramel drink creations with you.
First on my list is the Salted Caramel Espresso Martini. This delightful cocktail combines caramel vodka, chocolate milk, and of course, salted caramel. It’s a great fusion of coffee and dessert flavours that’ll impress anyone you serve it to. Find a full recipe at Yummly.
Another delightful concoction is the Salted Caramel Chocolate Martini. Prepared with chocolate liqueur, caramel vodka, and half-and-half, this drink is a must for chocolate lovers. The garnish of caramel sauce and sea salt on the rim adds an extra touch of indulgence. Check out the recipe on Creative Culinary.
If you’re looking for a delicious non-alcoholic option, try a Sugar-Free Salted Caramel Cream Coffee. This tasty beverage brings together sugar-free salted caramel syrup, brewed coffee, and whipped cream for a delightful, guilt-free treat.
Incorporating salted caramel into your drink recipes adds a delightful twist to traditional beverages. So, grab a jar of salted caramel and start experimenting with these delicious drink ideas. Enjoy!
As a lover of salted caramel, I’ve found that there’s so much more you can do with jars of salted caramel sauce beyond drizzling it on desserts. From incorporating it into savoury dishes to using it in creative ways in the kitchen, the possibilities are seemingly endless.
Some of the ways I’ve discovered include:
- Using salted caramel sauce as a glaze for meats, such as pork or chicken
- Blending it into milkshakes and smoothies for a richer flavour
- Mixing with popcorn to make a sweet and salty snack
- Creating salted caramel swirl brownies or incorporating it into other baked goods
I hope my experience with jars of salted caramel has inspired you to experiment with this versatile ingredient in your own culinary adventures. Remember, the key is to have fun and enjoy the sweet and salty magic of salted caramel!