Chilli Turkey Mince With Noodles
Are you looking for a healthy yet family-pleasing dinner that’s quick to make and stores well? Look no further than this chilli turkey mince with noodles. This delicious meal is packed full of flavour and can be made in about 25 minutes – so it’s perfect for busy nights!
The mince is loaded with garlic, chilli, and soy sauce which gives a wonderful depth to the dish. These simple ingredients are combined with softened noodles and plenty of fresh spring onions to give an amazing taste sensation – all from one super simple recipe! Ready for a hearty dinner that everyone will love? Let’s get cooking!
Be sure to check out the full recipe and ingredient list on the recipe card at the bottom of this post.
What you’ll love about this recipe:
Ingredients
For 4 servings, you will need the following ingredients:
- 2 tbsp Sesame Oil
- 500 g Turkey Mince (you can also use leftover turkey)
- 1 tbsp Ginger
- 3 tbsp Honey (or Agave Syrup)
- 3 tbsp Soy Sauce (or Tamari Sauce)
- 1 tbsp Siracha Sauce
- 350 g Noodles (Any type)
- 2 Limes (Juiced)
- 1 Garlic (Chopped)
- 4 Spring Onions (Chopped)
- 3 Celery Sticks (Chopped)
How to make chilli turkey mince meat
Turkey mince ideas
Turkey mince is a versatile ingredient that can be used in a variety of dishes ranging from burgers to meatballs to casseroles. It is a lean protein source that is lower in fat than beef mince and can help balance out the flavours in dishes where other, stronger flavours like spices or sauces are used.
One idea for using turkey mince is to make turkey lettuce wraps, using crisp lettuce leaves as an alternative to noodles, pasta and taco shells and seasoning the meat with Asian-inspired flavours like the ones in this recipe. Other popular ideas for turkey mince include using it in pasta sauces or as a base for chilli. Whatever the dish, turkey mince is a nutritious and tasty ingredient that can be a great addition to any meal.
Storage for cooked turkey mince
Once cooked, store in an air-tight container and place in the refrigerator for up to 2 days. You can also freeze the turkey mince for up to 2 months.
Easy Chilli Turkey Mince With Noodles
Ingredients Â
- 2 tbsp Sesame Oil
- 500 g Turkey Mince
- 1 tbsp Ginger
- 3 tbsp Honey (or Agave Syrup)
- 3 tbsp Soy Sauce (or Tamari Sauce)
- 1 tbsp Siracha Sauce
- 350 g Noodles (Any type)
- 2 Limes (Juiced)
- 1 Garlic (Chopped)
- 4 Spring Onions (Chopped)
- 3 Celery Sticks (Chopped)
InstructionsÂ
- Heat the oil over high heat. Add the turkey and fry for 10-12 minutes.
- Add the ginger and garlic and cook for 1 minute.
- Stir in the honey, soya sauce and chilli sauce and cook for 1 minute. Add the celery and cook for 2-3 minutes.
- Cook the noodles and drain. Add 1 tbsp of oil and the lime juice.
- Serve the noodles and top with the turkey mince and spring onions on top.
