Easy Chilli Turkey Mince With Noodles
This delicious chilli turkey mince recipe is packed full of flavour and can be made in about 25 minutes – so it’s perfect for busy nights!
Ingredients
- 2 tbsp Sesame Oil
- 500 g Turkey Mince
- 1 tbsp Ginger
- 3 tbsp Honey (or Agave Syrup)
- 3 tbsp Soy Sauce (or Tamari Sauce)
- 1 tbsp Siracha Sauce
- 350 g Noodles (Any type)
- 2 Limes (Juiced)
- 1 Garlic (Chopped)
- 4 Spring Onions (Chopped)
- 3 Celery Sticks (Chopped)
Instructions
- Heat the oil over high heat. Add the turkey and fry for 10-12 minutes.
- Add the ginger and garlic and cook for 1 minute.
- Stir in the honey, soya sauce and chilli sauce and cook for 1 minute. Add the celery and cook for 2-3 minutes.
- Cook the noodles and drain. Add 1 tbsp of oil and the lime juice.
- Serve the noodles and top with the turkey mince and spring onions on top.
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Calories: 604kcalCarbohydrates: 73gProtein: 37gFat: 19gSaturated Fat: 4gPolyunsaturated Fat: 7gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 93mgSodium: 615mgPotassium: 606mgFiber: 5gSugar: 5gVitamin A: 252IUVitamin C: 15mgCalcium: 72mgIron: 3mg
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