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slow cooker chicken breast with noodles taco seasoning dish aldi ingredients

Simple Slow Cooker Taco Seasoned Chicken Breast With Pastina

Rachel
Full flavoured Mexican style chicken and little pastas for the slow cooker
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Prep Time 10 minutes
Cook Time 5 hours
Total Time 5 hours 10 minutes
Course Dinner, Lunch, Main Course
Cuisine British, Mexican
Servings 6
Calories 216 kcal

Equipment

1 Slow Cooker

Ingredients
  

  • 500 g Chicken Breast
  • 150 g Pastina (Little pasta or noodles)
  • 2 tbsp Taco Seasoning (or homemade taco seasoning)
  • 1 tbsp Tomato Puree
  • 400 g Tinned tomatoes
  • Water
  • 2 Carrots (Chopped)
  • 3 Celery Sticks (Chopped)

Instructions
 

  • Chop the chicken into small pieces and place it in a bowl.
  • Add the taco seasoning and mix through until fully coated. Add the chicken to the slow cooker. Add the tomato puree, carrots, celery, pastina and tinned tomatoes and some water to loosen it and enough so the pasta can cook.
  • Put on a low heat and cook for 5-6 hours. Simple!

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Nutrition

Calories: 216kcalCarbohydrates: 26gProtein: 22gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 53mgSodium: 268mgPotassium: 586mgFiber: 3gSugar: 5gVitamin A: 3666IUVitamin C: 9mgCalcium: 35mgIron: 2mg
Keyword slow cooker recipes for chicken and pasta
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