Keto Suet Dumplings For Stew Recipe

Rachel

The perfect addition to Keto Casseroles

5 from 2 votes

Print Recipe Pin Recipe Save

Prep Time 35

Cook Time 30

Total Time 1 5

Course Dinner, Lunch

Cuisine British

Servings Dumplings

Calories 124 kcal

Equipment

1 Slow Cooker

1 Cookie Stainless Steel Scoop Great for making your dumplings the same size

1 Mixing Bowl

Ingredients

3 Eggs
75 g Almond Flour
30 g Coconut Flour
20 g Psyllium Husk
Salt
1 tbsp Rosemary
1 tbsp Thyme
1 tsp Xanthum Gum
½ Cup Cheddar Cheese
1 tsp Baking Powder
310 g Suet

Instructions

Mix all the ingredients together until everything is fully combined.
Roll into balls with your hands or a cookie scoop and place on a plate.
Place in the fridge for at least 30 minutes.
Add to your slow cooker or casserole and cook for at least 30 minutes before your stew is ready.

Get your ingredients deliveredCheck out Ocado! Save 25% on your first order + 3 months free unlimited deliveries. Enter VOU7389477 at checkout

Nutrition

Calories: 124kcalCarbohydrates: 2gProtein: 2gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 25mgSodium: 35mgPotassium: 12mgFiber: 1gSugar: 1gVitamin A: 56IUVitamin C: 1mgCalcium: 33mgIron: 1mg

Keyword easy keto dumpling recipe, Keto diet, keto dumplings uk

Tried this recipe?Let us know how it was! or tag @rachelsrecipepantry on Instagram and hashtag #rachelsrecipepantry Thank you!!