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–+ servings
easy slow cooker chicken curry

The Best Slow Cooker Chicken Curry

Rachel
Tender chicken pieces in a creamy curry sauce.
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Prep Time 5 minutes
Cook Time 5 hours
Total Time 5 hours 5 minutes
Course Dinner
Cuisine British, Indian
Servings 7
Calories 379 kcal

Equipment

Slow Cooker
Air Fryer

Ingredients
  

  • 1 Red Onion (Finely chopped)
  • 4 Cloves of Garlic (Finely Chopped)
  • 1 tsp Ground Ginger
  • 7 Chicken Thighs
  • 2 tbsp Tomato Puree
  • 400 ml Coconut Milk (or creme fraiche)
  • 3 tbsp Mild Curry Powder (I used Rogan Josh Curry Powder)
  • 1 tbsp Hot Curry Powder (I used Hot Thai Curry Powder)
  • 1 tsp Cumin
  • 1 tsp Coriander
  • ½ tsp Salt (plus extra to season the chicken)
  • ¼ tsp Ground Black Pepper (plus extra to season the chicken)
  • 1 Cauliflower (Roughly chopped)

Instructions
 

  • Place the onion, ginger, cauliflower and garlic at the bottom of the slow cooker.
    1 Red Onion, 4 Cloves of Garlic, 1 tsp Ground Ginger, 1 Cauliflower
  • In a jug or bowl mix the coconut milk, tomato puree, curry powders, cumin, coriander, salt and pepper.
    2 tbsp Tomato Puree, 400 ml Coconut Milk, 3 tbsp Mild Curry Powder, 1 tbsp Hot Curry Powder, 1 tsp Cumin, 1 tsp Coriander, ½ tsp Salt, ¼ tsp Ground Black Pepper
  • Set the slow to cooker to high and add the mixture to the slow cooker. Cook for about 3 hours.
  • Season the chicken thighs with salt and pepper.
  • Add the chicken thighs face down in the air fryer. Cook at 180℃ for 15 minutes then turnover and cook for a further 10 minutes.
    7 Chicken Thighs
  • Add the chicken thighs to the slow cooker and turn the slow cooker to slow setting and cook for another 1-2 hours.
  • When ready to serve pull the chicken thighs apart in the slow cooker. Serve with basmati rice or naan bread.

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Nutrition

Calories: 379kcalCarbohydrates: 7gProtein: 20gFat: 31gSaturated Fat: 15gPolyunsaturated Fat: 4gMonounsaturated Fat: 9gTrans Fat: 0.1gCholesterol: 111mgSodium: 265mgPotassium: 464mgFiber: 2gSugar: 1gVitamin A: 151IUVitamin C: 3mgCalcium: 46mgIron: 4mg
Keyword chicken thigh recipe, easy curry
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