How To Make Self-Raising Flour From Plain Flour

How To Make Self-Raising Flour From Plain Flour

Rachel

How to make your plain flour into self-raising

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Prep Time 2

Cook Time 0

Total Time 2

Course Breakfast, Dessert, Dinner, Lunch

Cuisine British

Servings g

Calories 366 kcal

Equipment

1 Measuring Spoons

Ingredients

100 g Plain Flour
1 tsp Baking Powder

Instructions

In a bowl mix the flour with the baking powder. Sift everything before using in your baking.

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Nutrition

Serving: 100gCalories: 366kcalCarbohydrates: 77gProtein: 10gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 0.1gSodium: 426mgPotassium: 108mgFiber: 3gSugar: 0.3gCalcium: 250mgIron: 5mg

Keyword baking powder

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