How To Make Great Iced Lemon Cupcakes (+Gluten Free Option)
These lemon cupcakes are moist and fluffy, with a lemonade-like tang from both the lemon zest in the batter and the lemon juice in the frosting. They’re easy to make and can easily be made gluten-free by substituting the flour for gluten-free all-purpose flour. To get that perfect lemon flavour, be sure to use fresh…